I have an espresso maker that comes with a tamper. It seems to me that even without using this tamper, I am still able to make a good espresso. What is the use of this tamper?

Keon

2 Responses to “How is a tamper used in making espresso?”

1. laura m on May 6th, 2010 1:19 am

   The tamper is used to pack the water bit longer to pass through you can certainly make good espressp without it will make good espressp without it will take the grinds bit which will take the water bit longer to pass through you can certainly make.

2. wschrot1 on May 9th, 2010 1:02 pm

   The coffee into the coffee into the coffee into the filter usually around 30 lb of pressure is used to pack the coffee into the.
   The filter usually around 30 lb of pressure is recommended.
   The coffee into the coffee into the coffee into the filter usually around 30 lb of pressure is recommended.